exceptional quality, flavor, and texture

USDA Angus Prime short rib boneless for hot pot is its exceptional quality, flavor, and texture, which make it an ideal choice for this popular Asian cuisine.

When cooked in hot pot, the rich marbling in the beef allows it to release its delicious juices quickly, infusing the broth with a rich and savory flavor that is both satisfying and comforting. The tender and juicy texture of the beef also pairs well with the variety of vegetables, mushrooms, and other ingredients that are typically used in hot pot dishes, creating a delicious and balanced flavor profile that is perfect for sharing with friends and family.

In addition, the USDA Angus Prime grading ensures that the beef is of the highest quality, with exceptional marbling, tenderness, and flavor. The boneless nature of the cut makes it easy to prepare and serve, while still maintaining the exceptional quality and flavor that is characteristic of USDA Angus Prime beef.

USDA Angus Prime short rib boneless for hot pot is its exceptional quality, flavor, and texture, which make it an ideal choice for this popular and delicious cuisine.

Meat refrigeration temperature: -18°C or below

Buy with confidence

FOOD U MALL attaches great importance to food safety. In addition to obtaining ISO 22000, the entire delivery of goods also uses frozen express to ensure that the delivered food still maintains the highest quality.

Shipping Offers
Free delivery upon purchase of HK$600.00 (after discount) or above
​Under the purchase of HK$600.00, the shipping fee only needs to add HK$60.00
**Reminder: Remember to place orders early and early, because urgent orders need to be confirmed with customer service first, and an additional shipping fee of HK$80.00 or above is required, **
Delivery Service Process
After confirming the delivery time, it will take about 1-2 working days to arrive
Daily cut-off time: 10:00 am
*Customers can specify the delivery date when ordering. After receiving the order, the customer service staff will contact the customer at noon to confirm the delivery date and time to ensure that the food is delivered safely.