Hormone free and grass fed beef tenderloin DICED (200G+-)

Healthy & harmless with excellent texture

First, Natural Grass-Fed Beef Tenderloin is naturally grass-fed. This means the cattle are free to graze on natural grass, rather than being confined and hand-fed in confined spaces. This feeding method makes the meat of these cattle contain more natural nutrients, and does not contain artificial additives such as hormones and antibiotics, making it healthier and safer.

Secondly, the meat quality of this meat is very high quality. The meat of these grass-fed beef is more tender and richer than conventionally raised beef. At the same time, their muscles are more developed, so the meat also has a certain chewiness and springiness, which makes the mouthfeel richer.

Finally, natural grass-fed beef tenderloin steak also has some subtle flavors, which makes it perfect for cooking with various seasonings and spices to enrich the taste. In addition, the texture of this meat also contains relatively less fat, which is healthier, but at the same time it still maintains the characteristic of juiciness.

Meat refrigeration temperature: -18°C or below

Buy with confidence

FOOD U MALL attaches great importance to food safety. In addition to obtaining ISO 22000, the entire delivery of goods also uses frozen express to ensure that the delivered food still maintains the highest quality.

Shipping Offers

Free delivery upon purchase of HK$600.00 (after discount) or above

​Under the purchase of HK$600.00, the shipping fee only needs to add HK$60.00

**Reminder: Remember to place orders early and early, because urgent orders need to be confirmed with customer service first, and an additional shipping fee of HK$80.00 or above is required, **

Delivery Service Process

After confirming the delivery time, it will take about 1-2 working days to arrive

Daily cut-off time: 10:00 am

*Customers can specify the delivery date when ordering. After receiving the order, the customer service staff will contact the customer at noon to confirm the delivery date and time to ensure that the food is delivered safely.