Fired chicken feet (454G+-)

Crispy on the outside, soft on the inside and flavorful

Fried Chicken Feet is a traditional Chinese dim sum, the following are its characteristics:

The taste is crisp and tender, the skin is crispy, the inside is soft, the meat is full, the meat and bones are separated, and it is very elastic.

The taste is mellow, with a touch of sweetness and a slight spicy taste, and the taste is delicious.

The aroma of fried chicken feet mainly comes from the aroma of oil and spices released during the frying process, which is very attractive.

Special feature: It is characterized by being a delicious snack, rich in nutrition, rich in protein and collagen, and helpful for beauty and health. Fried Chicken Feet can be made with different seasonings and spices, the taste is rich and varied, and it can be enjoyed with different drinks.

Fried Chicken Feet is a traditional Chinese dim sum, which is very suitable as a snack for dim sum or afternoon tea, and can also be served as an appetizer or appetizer. It should be noted that fried chicken feet are high in calories and should be eaten in moderation and combined with a healthy diet.

Buy with confidence

FOOD U MALL attaches great importance to food safety. In addition to obtaining ISO 22000, the entire delivery of goods also uses frozen express to ensure that the delivered food still maintains the highest quality.

Shipping Offers
Free delivery upon purchase of HK$600.00 (after discount) or above
​Under the purchase of HK$600.00, the shipping fee only needs to add HK$60.00
**Reminder: Remember to place orders early and early, because urgent orders need to be confirmed with customer service first, and an additional shipping fee of HK$80.00 or above is required, **
Delivery Service Process
After confirming the delivery time, it will take about 1-2 working days to arrive
Daily cut-off time: 10:00 am
*Customers can specify the delivery date when ordering. After receiving the order, the customer service staff will contact the customer at noon to confirm the delivery date and time to ensure that the food is delivered safely.